60-80 KEGS/H Horizontal CIP System Of Auxiliary Brewing Equipments
The CIP unit has different components according to different classifications, but generally it consists of cans (drums), pipes, heaters, pumps, control cabinets and attached equipment.The whole device is generally used in stainless steel 1Cr18Ni9(SUS302), 0Cr19Ni9(SUS304), 0Cr17Ni12Mo2(SUS316) and 1Cr18Ni9Ti.The tank is used to store the cleaning fluid, and the inner wall must be polished, and the inner surface Ra is less than 1.The outer surface Ra is less than 2.5.The upper and lower heads are made of saucer shape and oval, and the bottom seal can also be conical.Line according to the function can be divided into the feed line road, drainage pipeline, heating cycle washing line, from the washing line, line of control valve, on-line detector, filters, clean the top configuration equipped with according to design requirements;Heater is often used in the form of plate heat exchanger, serpentine tube type
| Production Capacity | 100L/day | 200L/day | 300L/day | 500L/day | 1000L/day | 2000L/day |
| Floor space | ≥15 M2 | ≥25 M2 | ≥35 M2 | ≥50 M2 | ≥80 M2 | ≥120 M2 |
| Total power | 12 KW | 12 KW | 12 KW | 15/36 KW | 22/72 KW | 31/144 KW |
| Consumption of water(Max) | 0.2 M3/H | 0.4 M3/H | 0.5 M3/H | 1.0 M3/H | 1.5 M3/H | 2.0 M3/H |
| Total water consumption per day | 0.5 M3/D | 1.0 M3/D | 1.5 M3/D | 2.5 M3/D | 5.0 M3/D | 10 M3/D |
| Consumption of Malt | 20 KG | 40 KG | 60 KG | 100 KG | 200 KG | 400 KG |
tank cleaning equipment/Horizontal CIP equipment
A centrifugal pump is used in CIP to convey cleansing liquid into material pipe and
equipment recipients to force the cleansing liquid to circulate to make cleaning
without taking apart pipes or equipment. With the system the equipment availability
can be improved and intensity of labor lessened.
Widely used in dairy, beverage, juice, wine industries for the cleaning of the tanks, pipings, pumps, machines, equipments, complete production line where Cleaning-in-Place is required.
| product name | CIP cleaning system |
| operation way | automatic ,semi-automatic ,manual |
| made up of | acid tank ,alkali tank ,water tank |
| Volume | 300L~100000L ( as required ) |
1. Optimal performance with minimal water and energy consumption
2. Cleaning process carried out under enclosed condition reducing the second-time contamination to its minimum.
3. Instant on-line PHE (Plate Heat Exchanger) heating by means of steam
4. Cleaning solutions can be recycled, re-collected for next use.
5. Heating temperature of the cleaning solutions is automatically controlled.
6. Manual / semi-automatic / fully-automatic operation machines, separate-type / combined-type machines are available at customer's option.
7. 3-vessel type / 4- vessel type / single-route / multi-route machines are available to meet the demand of the production technological design of the dairy processing plant.
8. Machines with the capacity ranging from 600L to 100,000L are available for customers
Photos of tank cleaning equipment/Horizontal CIP equipment
Cleaner temperature (℃) concentration time (min)
(class)
Sterile water ClO2 press RT 2ppm 5.
Alkaline water NaOH 500.5 ~3% 20.
80 5 hot water
Hot water sterilization
Hot water 50 20
(after)
Sterile water ClO2 disinfection and washing RT 2ppm 5.
Alkaline water NaOH 500.5 ~3% 20.
80 5 hot water
Hot water sterilization
Hot water 50 20
Aseptic water ClO2 was used for washing RT 2ppm 5~10.
(regular)
Acid wash HNO3 to scale RT 1~3% 10~15.
Sterile water ClO2 disinfection and washing RT 2ppm 15~20.
The pressure P= 0.2mpa in the pipeline is the most ideal for the cleaning time.
