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200L Pub Hotel 2 Vessel System Craft Beer Brewing Beer Small Brewery Equipment
Restaurant microbrewery produced by us is a set of technological equipment for the production of "live" and filtered beer. Brew master make their beer attractive to consumers by unique brewing process and distinctive beer taste. If desired, they can be placed directly in places of consumption of beer: restaurants, pub, bars, hotels, tourist and shopping centers. Also, the microbrewery is placed behind a glass partition that allows visitors to observe the process of making beer. This is an excellent design solution interior and a powerful marketing tool.
Most installation in restaurants, bars and hotels used microbrewery with a capacity from 200 to 1000 L. A network of restaurants uses equipment with higher capacity.
Brewhouse Unit
Mash tun, Lauter tun, Boiling Kettle, Whirlpool tun in various combination
Hot water tank and cold water tank for optional in special combinations
Infusion or decoction brewing methods are designed exactly
Stainless steel are popular because of easy maintenance and clean, copper cladding for optional
Two stags or single stage heat exchanger for wort cooling
Completely stainless steel integrated work platform
Sanitary and efficiency wort pump
All pipings and fittings
Fermentation Unit
Standard stainless steel conical cylindrical fermentation tanks
Single size or double size as brewhouse is common used in microbreweries
Tanks quantity is exactly calculated by fermentation cycle for various beers
All manhole, valves, pressure gauges, fittings etc are included.
3BBL Beer Brewery | ||
Item | Model | Specification |
Grinding System | 100kg-250kg/h Malt Mill | Machine Material: Carbon steel or Stainless steel |
Roller Material: alloy | ||
This machine can remove the iron and dust automatically | ||
Brewhouse | 3BBL 2 Vessels + HLT | Main equipment: Lauter tun, kettle&whirlpool tank, HLT |
Inner layer material SUS304, thickness: 3.0mm | ||
External Jacket material: SUS304, thickness: 2.0mm | ||
The inner surface polishing precision: Ra0.4um | ||
Heating way: Steam heating, electric heating, direct fire heating | ||
Tangential whirlpool inlet | ||
Equipped with hops back | ||
100% Stainless Steel suspension type Plate Heat Exchanger | ||
Includes pump, pipeline, heat exchanger, valve, raker, platform, and all other accessories | ||
Fermentation system | 3BBL OR 6BBL Fermentation Tank & Bright Beer Tank. You decide quantity | Inner layer material SUS304, thickness: 3.0mm |
External Jacket material: SUS304, thickness: 2.0mm | ||
The inner surface polishing precision: Ra0.4um | ||
Cone bottom: 60° | ||
Design pressure 0.3MPa; Working pressure 0.15Mpa | ||
Manhole: Top or Side manhole | ||
Cooling way: Dimple Jacket | ||
Equip with Carbonated Port, Dry Hops Port, Sample Valve, Pressure Release Valve, Pressure Gauge, Racking Arm | ||
Includes pipeline, yeast adding tank, valve, and all other accessories | ||
Cooling System | 9BBL Glycol Tank & 3HP-5HP Chiller | Chiller compressor is USA copeland |
Inner layer material SUS304, thickness: 3.0mm | ||
External Jacket material: SUS304, thickness: 2.0mm | ||
The inner surface polishing precision: Ra0.4um | ||
Pump is Stainless Steel Model | ||
Cooling media: glycol water or alcohol water | ||
Includes pipeline, valve, and all other accessories | ||
CIP system | 50L CIP Trolley OR Portable Pump | Main equipment: NaOH tank, H2O2 tank; |
Equip with control cabinet | ||
Centrifugal pump | ||
Control System | PID Cabinet OR PLC Cabinet | Material: Carbon Steel OR Stainless Steel |
Component has CE certificate | ||
Optional: UL Certificate, Siemens component, Omron component | ||
Others | Filling System, Capping System, Filtering System, Water Treatment System, Pasteurizer and so on |