Conical Beer Fermenter 700L Commercial Beer Brewing Equipment SS304 Fabrication

TIG Welded Joints Conical Beer Fermenter 700L Commercial Beer Brewing Equipment SS304 Fabrication

Our fermenter available from 1 Barrel to 100 Barrels with an average 25% Head Space. All tank have a Dish top , Cylinder Body & 60 /70° Cone Bottom . Certified 304 stainless steel material for all tanks, with 100% TIG welded joints and seams with sanitary interior polish. Dimple Plate Jacket for Glycol Cooling & High Efficient Polyurethane foam insulated. All tanks use Tri-clamp connections.

Fermentation is the process by which yeast converts the glucose in the wort to ethyl alcohol and carbon dioxide gas -- giving the beer both its alcohol content and its carbonation. To begin the fermentation process, the cooled wort is transferred into a conical beer fermenter to which the yeast has already been added. Since fermentation produces a substantial amount of heat, the tanks must be cooled constantly to maintain the proper temperature.

STANDARD FEATURES

• 60 /70°Cone bottom with an average of 25% head space
• Dual zone dimple cooling jackets (3 or more on larger tanks)
• Cooling Jacket: 304 stainless steel, thickness 2mm
• Interior shell: 304 stainless steel, thickness 3mm /11 gauge
• Interior shell to finish pickled and passivated/mirror polish
• Exterior shell: 304 stainless steel, thickness 2mm /14 gauge
• Exterior surface to burshed, #4 finish or satin polish

ACCESSORIES

• Lifting ear×2
• Sample Valve×1
• Temp.sensor/thermometer×1
• Rotating racking arm with butterfly×1
• Stainless pipe legs with adjustable footpads×4

OPTIONAL PARTS

• Carbonation stone
• Adjustable pressure valve
• Pressure guauge

SPECIFICATIONS

Note:1Hectolitre (HL)=100Liter; 1Barrel(BBL)=117Liter



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